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دخول الأرشيف:
9789048152933 - Springer: Common Bean Improvement in the Twenty-First Century - كتاب

(?):

Common Bean Improvement in the Twenty-First Century (2010) (?)

التسليم من: هولنداهذا كتاب الجيبكتاب جديد
ISBN:

9789048152933 (?) أو 9048152933

, في الهولندية, Springer, غلاف عادي, الجديد
3-4 weken
The common bean (Phaseolus vulgaris L. ) is the most important pulse crop in the world. It is an important source of calories, proteins, dietary fibers, minerals, and vitamins for millions of people in both developing and developed countries worldwide. It complements cereals and other carbohydrate-rich foods in providing near-perfect nutrition to people of all ages. Moreover, a regular intake ofbeans helps lower cholesterol and cancer risks. Despite the fact that per capita consumption of common... The common bean (Phaseolus vulgaris L. ) is the most important pulse crop in the world. It is an important source of calories, proteins, dietary fibers, minerals, and vitamins for millions of people in both developing and developed countries worldwide. It complements cereals and other carbohydrate-rich foods in providing near-perfect nutrition to people of all ages. Moreover, a regular intake ofbeans helps lower cholesterol and cancer risks. Despite the fact that per capita consumption of common bean in some developed countries (e. g. , the U. S. A. ) has been increasing over the last several years, in general, the average global per capita consumption is declining because production is unable to keep up with the population growth. Moreover, increasing demand for pesticide-free food products, concern for natural resources conservation, and the need to reduce production costs offer daunting challenges to the twenty-first century policy makers, bean growers, and researchers alike. High yielding, high quality bean cultivars that require less water, fertilizers, pesticides, and manual labor combined with integrated management of abiotic and biotic stresses will have to be developed. Eminent bean researchers were invited to contemplate these issues, prepare a state-of-the-art account on most relevant topics, and offer their insight into research directions into the twenty-first century. Four excellent books have been published covering various aspects ofthe common bean since 1980. These books are: I) Bean Production Problems nd in the Tropics (l SI ed. 1980, 2 ed. 1989), H. F. Schwartz & M. A. Productinformatie:Taal: Engels;Afmetingen: 21x235x155 mm;Gewicht: 586,00 gram;ISBN10: 9048152933;ISBN13: 9789048152933; Engels | Paperback | 2010
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الفئة: School en studie, Geneeskunde, Genetica /, School en studie, Exacte wetenschappen, Genetica & genomisch /, School en studie, Techniek en technologie, Landbouw /, School en studie, Exacte wetenschappen, Levenswetenschappen (biologie, biochemie & meer)
البيانات من 04/06/2016 12:02h
ISBN (الرموز البديلة): 90-481-5293-3, 978-90-481-5293-3
دخول الأرشيف:
9789048152933 - Editor: Shree P. Singh: Common Bean Improvement in the Twenty-First Century (Developments in Plant Breeding) - كتاب

(?):

Common Bean Improvement in the Twenty-First Century Developments in Plant Breeding (2010) (?)

التسليم من: المملكة المتحدة لبريطانيا العظمى وأيرلندا الشماليةكتاب في اللغة الإنجليزيةهذا كتاب الجيبالكتب المستعملة، لا كتاب جديد.
ISBN:

9789048152933 (?) أو 9048152933

, اللغة الإنجليزية, 420 صفحات, Springer, غلاف عادي, يستخدم
Usually dispatched within 1-2 business days
The main theme of this book deals with recent advances in understanding the organization and use of diversity in Phaseolus species, integrated genetic improvement of the common dry bean (P. vulgaris, the world's most important pulse crop), and integrated management of abiotic and biotic production constraints. Combined use of the best of the conventional and modern genetics and breeding technologies and crop management practices for sustained production of this nutritious food are elegantly documented for the first time in this volume. The authors represent a worldwide team of eminent bean researchers. They have prepared a state-of-the-art account on most relevant topics and offer their insights into research directions for the twenty-first century. Food legume researchers in general and those working on beans in particular, advanced degree students, and college professors should find this an excellent reference book and guide for their work. Paperback, Ausgabe: Softcover reprint of hardcover 1st ed. 1999, Label: Springer, Springer, Produktgruppe: Book, Publiziert: 2010-12-06, Freigegeben: 2010-12-06, Studio: Springer
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الكلمات الرئيسية: Animal Rights, Behaviour, Birds, Butterflies, Dinosaurs, Extinction & Endangered Species, Habitats, Insects & Spiders, Invertebrates, Mammals, Marine Life, Physiology, Reference, Reptiles & Amphibians, Vertebrates, Books, Science & Nature, Biological Sciences, Animal Sciences, Flowers, Grasses, Mosses & Lichens, Mushrooms & Fungi, Trees & Shrubs, Botany & Plant Sciences, Genetics, Food & Farming, Agricultural Science, Accident & Emergency Medicine, Anaesthetics, Cardiovascular, Clinical Psychology & Psychotherapy, Counselling & Therapy, Dermatology, Diseases & Disorders, Elderly Care, Endocrinology, ENT, Forensic Medicine, Gastroenterology, Health Psychology, Neurology, Ophthalmology, Orthopaedic & Fractures, Paediatrics, Pathology, Pre-clinical Medicine, Psychiatry, Psychotherapy & Clinical Psychology, Public Health & Preventive Medicine, Radiology & Medical Imaging, Renal Medicine, Respiratory Medicine, Rheumatology, Sports Injuries & Medicine, Surgery, Urology, Medical Sciences A-Z, Popular Science, Scientific, Technical & Medical, Agriculture & Farming, Biology, Medicine & Nursing, Basic Medical Science, Medical Genetics, Gynaecology & Obstetrics, Research & Equipment
البيانات من 04/06/2016 12:02h
ISBN (الرموز البديلة): 90-481-5293-3, 978-90-481-5293-3
دخول الأرشيف:
9789048152933 - Editor: Shree P. Singh: Common Bean Improvement in the Twenty-First Century (Developments in Plant Breeding) - كتاب

(?):

Common Bean Improvement in the Twenty-First Century Developments in Plant Breeding (2010) (?)

التسليم من: المملكة المتحدة لبريطانيا العظمى وأيرلندا الشماليةكتاب في اللغة الإنجليزيةهذا كتاب الجيبكتاب جديد
ISBN:

9789048152933 (?) أو 9048152933

, اللغة الإنجليزية, 420 صفحات, Springer, غلاف عادي, الجديد
Usually dispatched within 1-2 business days
The main theme of this book deals with recent advances in understanding the organization and use of diversity in Phaseolus species, integrated genetic improvement of the common dry bean (P. vulgaris, the world's most important pulse crop), and integrated management of abiotic and biotic production constraints. Combined use of the best of the conventional and modern genetics and breeding technologies and crop management practices for sustained production of this nutritious food are elegantly documented for the first time in this volume. The authors represent a worldwide team of eminent bean researchers. They have prepared a state-of-the-art account on most relevant topics and offer their insights into research directions for the twenty-first century. Food legume researchers in general and those working on beans in particular, advanced degree students, and college professors should find this an excellent reference book and guide for their work. Paperback, Ausgabe: Softcover reprint of hardcover 1st ed. 1999, Label: Springer, Springer, Produktgruppe: Book, Publiziert: 2010-12-06, Freigegeben: 2010-12-06, Studio: Springer
أكثر…
الكلمات الرئيسية: Animal Rights, Behaviour, Birds, Butterflies, Dinosaurs, Extinction & Endangered Species, Habitats, Insects & Spiders, Invertebrates, Mammals, Marine Life, Physiology, Reference, Reptiles & Amphibians, Vertebrates, Books, Science & Nature, Biological Sciences, Animal Sciences, Flowers, Grasses, Mosses & Lichens, Mushrooms & Fungi, Trees & Shrubs, Botany & Plant Sciences, Genetics, Food & Farming, Agricultural Science, Accident & Emergency Medicine, Anaesthetics, Cardiovascular, Clinical Psychology & Psychotherapy, Counselling & Therapy, Dermatology, Diseases & Disorders, Elderly Care, Endocrinology, ENT, Forensic Medicine, Gastroenterology, Health Psychology, Neurology, Ophthalmology, Orthopaedic & Fractures, Paediatrics, Pathology, Pre-clinical Medicine, Psychiatry, Psychotherapy & Clinical Psychology, Public Health & Preventive Medicine, Radiology & Medical Imaging, Renal Medicine, Respiratory Medicine, Rheumatology, Sports Injuries & Medicine, Surgery, Urology, Medical Sciences A-Z, Popular Science, Scientific, Technical & Medical, Agriculture & Farming, Biology, Medicine & Nursing, Basic Medical Science, Medical Genetics, Gynaecology & Obstetrics, Research & Equipment
البيانات من 04/06/2016 12:02h
ISBN (الرموز البديلة): 90-481-5293-3, 978-90-481-5293-3

9789048152933

البحث عن جميع الكتب المتوفرة لرقم ISBN الخاص بك 9789048152933 مقارنة الأسعار في سرعة وسهولة والنظام فورا.

الكتب النادرة المتاحة والكتب المستخدمة والكتب من جهة ثانية للعنوان "Common Bean Improvement in the Twenty-First Century (Developments in Plant Breeding)" من Editor: Shree P. Singh يتم سرد تماما.

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